Top 10 Mercury Culinary Genesis Forged Carving Knife 10 Inch

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Victorinox 12 Inch Fibrox Pro Slicing Knife with Granton Blade

Last update was on: Wednesday, August 12, 2020

The 12″ Fibrox Pro Slicer with Granton Blade, also known as a carving knife, is essential when it comes to slicing meats — think Thanksgiving Turkey. In addition, you’ll find that this slicer can expertly cut everything from roasts, hams and fish to cakes and sandwiches. The long, 12 inch blade allows for a smooth slicing motion, even with larger cuts of meat. Smaller and thinner slices are easily achieved with the razor-sharp, high-carbon stainless steel blade with increased flexibility. The round tip and Granton blade improve meat separation, so each slice is more efficient.

“Highly Recommended” by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment, this Slicer is preferred due to its comfortable handle, superior weight and balance, and its ability to precisely slice through meats in one single stroke . Tested against dozens of other slicing knives, some with price tags nearly 3 times the cost of this knife, the 12″ Fibrox Pro Slicer is best in class.

A part of our patented Fibrox Pro collection, this 12″ slicer is preferred by professionals worldwide. Optimally weighted with high-quality, lightweight European steel that reduces hand and wrist fatigue, the 12″ Fibrox Pro Slicer is comfortable even after extended use. The tapered knife edge is ground in two directions to hold a sharp edge longer, and can easily be brought back to its original sharpness.

Also referred to as a hollow or fluted edge, the Granton blade features hollowed-out grooves or dimples on both sides on the blade. Depending on what is being cut, these grooves will fill with juices or create pockets of air, which decrease friction and prevent food from sticking to the blade. The straight edge is versatile and can be used for both firm and soft foods. When carving meat, the straight edge will not tear fibers or cause shredding so you can obtain uniform slices with ease.

The ergonomic, non-slip patented Fibrox Pro handle provides a comfortable grip that feels secure even when greasy or wet. Designed to minimize wrist tension while providing a secure grip, the Fibrox Pro handle is both lightweight and durable, making these knives seem less likes tools and more like an extension of your hand. The National Sanitary Foundation (NSF) certifies that this product is made to the highest sanitary standards, so you can cut with confidence.

Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve one’s culinary aspirations. Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship.

Please NOTE that this item ships with the International item number 5.4723.30 on the blade and not 47645, 47645.US2, or 40645, but is the same 12″ Fibrox Pro Slicer with Granton Blade.

Formerly Forschner
In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.

In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known – Victorinox Swiss Army. Today, Victorinox Swiss Army still sells a handful of accessories, including the High Heat Turner line, under the Forschner name.

Care and Use
Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!

Hand Washing
Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.

Dishwasher
While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.

Maintaining your Knife’s Edge
For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife. Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading. During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects. In this case, honing is necessary to straighten the edge of the knife. After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is necessary. If your knives are dull, pitted, or you see visible nicks on the cutting edge, you’ll need to sharpen with a Swiss Sharp Handheld Sharpener (49002) or bring to a professional for re-sharpening.

History and Heritage
In 1884, Master Cutler Karl Elsener opened a cutlery shop in Ibach, Switzerland. There, he and the cutlers’ union he formed produced the finest steel cutlery, finished with the now-famous proprietary edge preferred globally by professional and home cooks. In 1891, Karl supplied the Swiss Army with its standard issue Soldier’s Knife and in 1897 with the Officer’s Knife. In 1921, after the death of his mother, Victoria, and with the advent of stainless steel, then known as “inoxydable” and used in the production of his cutlery, Karl changed the name of the company to Victorinox. It is from those humble beginnings that a worldwide icon was born.

Today, Victorinox is still owned and operated by the Elsener family, and both the company and family still resides in the small village of Ibach, Switzerland.

HISTORY – Forged in Fire – Stainless Steel 8 Inch Chef and 3.5 Inch Paring Knife – 2-Piece Set

Last update was on: Wednesday, August 12, 2020

Imarku Chef Knife, Pro Kitchen Knife 10 Inch German High Carbon Stainless Steel Chef’s Knife with Ergonomic Handle for Home Kitchen and Restaurant

Last update was on: Wednesday, August 12, 2020

DALSTRONG Chef’s Knife – Shogun Series X Gyuto – Japanese AUS-10V – Vacuum Treated – Hammered Finish – 8" – w/Guard

Last update was on: Wednesday, August 12, 2020

J.A. Henckels International CLASSIC 8" Carving Knife

Last update was on: Wednesday, August 12, 2020

Product Description

Experience confidence with each cut. The Henckels CLASSIC 8″ Carving Knife makes it easy to slice and serve meat beautifully. The fine-edge blade boasts precision cuts and is honed for long-lasting sharpness. Effortlessly carve roast turkey, slice ham smoothly and cut filet mignon into succulent slices. With a seamless transition from blade to handle, the knives’ fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Amazon.com

This knife’s thin 8-inch blade makes any fine-slicing job a breeze and handles most big carving jobs easily. Henckels’ International Classic is a moderately priced cutlery line made in countries other than the company’s home of Germany. The steel is of lesser quality than that used in its premier lines. Also, the handles are narrower and shallower–a feature those with small hands might appreciate. While this utility knife is dishwasher-safe, hand washing is recommended. –Fred Brack

TUO Cutlery Chef Knife – HC German X50CrMoV15 Stainless Steel Kitchen Chef’s Knife, Ergonomic Pakkawood Handle – 10“ – Fiery Series

Last update was on: Wednesday, August 12, 2020

Mercer Culinary Genesis Forged Chef’s Knife, 10 Inch

Last update was on: Wednesday, August 12, 2020

Style Name:10 Inch Forged Chef’s Knife

Product Description

Mercer Culinary Genesis 10-Inch Forged Chef’s Knife

Amazon.com

A supplier to the vast majority of cooking academies, Mercer Cutlery offers the Genesis Collection of kitchen knives to provide professional quality to the home chef. Comfortable, durable, and efficient, Genesis knives feature fully forged, single-piece blades made from high-carbon, no-stain German steel. Their taper-grind edges are polished by hand, and their substantial bolsters provide helpful balance. Black nonslip Santoprene handles make Genesis knives comfortable and secure in the grip, improving efficiency and safety in the kitchen.

Sized up for big jobs, this Genesis 10-inch chef’s knife makes quick work of slicing thick cuts of meat and dicing mounds of onions. With its elongated blade and substantial weight, it is a good choice for dedicated cooks with large hands. A complement to the Genesis carving and santoku knives, the piece is made in Taiwan using European components and technology. It should be washed by hand for best results and carries Mercer’s one-year warranty. –Emily Bedard

J.A. Henckels International Forged Premio 8" Chef’s Knife

Last update was on: Wednesday, August 12, 2020

The Henckels International Forged Premio 8″ Chef’s Knife allows you to cut with confidence. Fabricated from high-quality German stainless steel, the fine-edge blade produces precision cuts. Chop carrots, dice onions, mince garlic and slice steak with this versatile all-rounder.

The forged bolster construction seamlessly transitions from blade to handle for durability and balance. Curved for comfort, the triple-rivet handle features a stylish, stainless steel endcap that adds aesthetic appeal to your knife block. Stamped with the single man Henckels’ logo, this Halberdier symbolizes Forged Premio’s superb quality at a remarkable value.

Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Mercer Culinary M13914 Millennia 14-Inch Granton Edge Slicer, Black

Last update was on: Wednesday, August 12, 2020

Size:14-Inch Granton Edge Slicer |  Color:Black

With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today’s professional chefs.

MICHELANGELO Professional Chef Knife 8 Inch Pro, German High Carbon Stainless Steel Knife with Ergonomic Handle, Japanese Knife, Chef Knife for Kitchen – 8 Inch, Etched Damascus Pattern

Last update was on: Wednesday, August 12, 2020

8 Inch Chef Knife – Etched Damascus Pattern
***Michelangelo Kitchenware Store is the only authorized seller. Please verify the seller name before purchase to get the high-quality MICHELANGELO products.***

History of Michelangelo Kitchenware
Originated in Haan, Germany since 1931, Michelangelo Kitchenware (formerly named Michelin) was one of the leading manufacturer in Europe, specialized in high-end cutlery products. In recent three decades, Michelangelo has constantly developed new products to expand its portfolio and grown into a renowned brand with quality kitchenware for hotels and gastronomy in Germany. A wide range of products are also placed in wholesale business Cash & Carry stores, such as Metro, Edeka, and Handelshof.

Today, combined with superb craftsmanship, innovative design and one of the kind quality, Michelangelo is expanding worldwide with the mission to provide every kitchen with German-Standard products.

Take care of all your cutting and chopping needs with this 8-Inch Chef’s Knife. This knife is made for people who enjoys cooking and is guaranteed to enhance your overall cooking experience. It is ideal for slicing, chopping, dicing and more. It represents the best from both worlds, combining Asian and Western Style together: The blade material is made from premium quality stainless steel and is razor sharp, rust resistant. It’s ergonomically shaped Pakkawood handle which is known for its comfort, strength and stability.

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